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UID:cf67bc9b893671f8b1ba16c8219ec414@demo1.edigisolhosting.net
SUMMARY:Croissant Creations with Michelle Pellegri
DESCRIPTION:Get ready to unlock the secrets of exquisite\, laminated dough 
 in this immersive\, hands-on experience! Join our baking specialist\, Miche
 lle Pellegri\, as she guides you through every delightful step of crafting 
 perfect croissants. You’ll gain confidence with yeast\, discover the art 
 of layering butter\, learn precise turning techniques\, and expertly shape 
 your delicious creations. By the end of class\, you’ll have all the knowl
 edge to bake these beautiful pastries in your own kitchen!\nWhat you’ll b
 e making:\n\nClassic Butter Croissants: The quintessential flaky and golde
 n pastry.\nFromage et Jambon Croissants: A savory favorite with ham and ch
 eese.\nCinnamon Orange Morning Buns: Sweet\, sticky\, and utterly irresist
 ible.\nAlmond Croissants: A delightful twist\, filled with luscious almond
  frangipane\nPain Au Chocolat: A classic chocolate treat\n\nWhat To Expect
 : In our classes you’ll work together with other students in a fun\, ha
 nds-on environment led by our professional chef instructors.\n\nYou will wo
 rk with other students in groups of 4\, sharing workstations and equipment.
 \nClasses are 2 hours\, unless otherwise noted above\nHands-on classes are 
 limited to 12-16 students\nYou will be standing\, cooking and working for m
 ost of the class\nPlease wear comfortable\, closed-toe shoes and have long 
 hair tied back\n\nFor this class you will be greeted with a light breakfast
  spread along with coffee or espresso drinks as well as soda\, water and sn
 acks halfway through class to replenish.\nMis En Place recipes are develope
 d using common cooking and baking ingredients that may or may not be specif
 ied in the menu titles\, including various fruits and vegetables\, nuts\, m
 eats\, spices\, wheat flours\, etc. If you have a food allergy\, please che
 ck with Mis En Place Cooking Studio before attending the class. Adjustments
  to recipes cannot be made during class.
LOCATION:603 Atlanta Street\, Roswell GA\, 30075
DTSTAMP:20260904T011454Z
DTSTART:20260930T143000Z
DTEND:20260930T183000Z
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