Global Spice Route (5-Day Mon–Fri)
Menu:Theme: Global Spice Route (5-Day Mon–Fri) Focus: Knife skills, stovetop safety, and flavor balancing.
- Monday: The Mediterranean
- Menu: Chicken Souvlaki Skewers, Homemade Pita Bread, Tzatziki Sauce, and Greek Honey Cookies (Melomakarona).
- Tuesday: East Asia
- Menu: Veggie Sushi Rolls (Maki), Teriyaki Chicken Meatballs, and Matcha Shortbread Cookies.
- Wednesday: South Asia
- Menu: Butter Chicken (Mild), Coconut Rice, Garlic Naan in the Pan, and Mango Lassi.
- Thursday: South America
- Menu: Beef and Cheese Empanadas (Folding technique!), Chimichurri Dipping Sauce, and Dulce de Leche Sandwich Cookies (Alfajores).
- Friday: The Great American Picnic
- Menu: Hand-Smashed Burgers, Homemade Potato Chips, and “Red, White, & Blue” Berry Cobbler.